Authors
Marjorie Taylor
Marjorie Taylor and Kendall Smith Franchini are the mother-and-daughter duo behind The Cook’s Atelier, a French cooking school, culinary boutique, and wine shop in Beaune, France, which has been featured in many publications, including Travel & Leisure, Fodor’s, Food & Wine, Condé Nast Traveler, and more.
The Cook's Atelier
Recipes, Techniques, and Stories from Our French Cooking School
By Marjorie Taylor and Kendall Smith Franchini with photographs by Anson Smart