From its origins in Woodstock, New York, The Overlook Press has always specialized in publishing books that celebrate the rich landscape, art, foods, and history of the Hudson Valley and Catskills regions. From Alf Evers’ classic histories Woodstock, The Catskills, and Kingston, to Vernon Benjamin’s new comprehensive History of the Hudson River Valley; from Peter G. Rose’s timeless Foods of the Hudson to Derek Dellinger’s timely memoir documenting today’s fermentation craze The Fermented Man; from Patricia Edwards Clyne’s Hudson Valley Tales and Trails to naturalist Leslie Sharpe’s critically acclaimed The Quarry Fox, The Overlook Press presents the best of 45 years of independent publishing on the Catskills and Hudson River Valley region.
We’ve updated our Privacy Policy and Your Privacy Choices. By continuing to use this site, you agree to the updated Privacy Policy.