Authors


Stephanie Wu

Stephanie Wu is the editor in chief of Eater. She has previously held editorial roles at Condé Nast Traveler, Mic, Travel + Leisure, and Town & Country. She is the cofounder of MochiMag, a publication dedicated to amplifying Asian voices. She grew up in Taipei, Taiwan, and now lives in New York City with her husband and son.
Cover image for Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

$35.00