Authors

Michael Harlan Turkell

Michael Harlan Turkell is an award-winning food photographer and cookbook author. He has photographed many prominent chefs’ cookbooks and hosts The Food Seen podcast on Heritage Radio. He lives in Brooklyn, New York.

Acid Trip: Travels in the World of Vinegar

With Recipes from Leading Chefs, Insights from Top Producers, and Step-by-Step Instructions on How to Make Your Own

By Michael Harlan Turkell; Foreword by Daniel Boulud

We have updated our Privacy Policy, effective May 25, 2018, to clarify how we collect and process your personal data. By continuing to use this website, you acknowledge that you have read and agree to the updated Privacy Policy. Read More