Authors
Jacob Grier
Jacob Grier is a professional bartender based in Portland, Oregon, the host of a series of events called Brewing Up Cocktails, and a consultant for several spirit brands. His recipes have been featured in the Wall Street Journal, Imbibe, Los Angeles Times Magazine, and more.
Cocktails on Tap
The Art of Mixing Spirits and Beer
By Jacob Grier with photographs by David Reamer and foreword by Stephen Beaumont