Warren Brown spreads his CakeLove magic on America’s favorite course—breakfast! In CakeLove in the Morning, Warren covers everything: pancakes and French toast, frittatas and omelets, quick breads and cereals, bacon and biscuits. He adds his own trademark twists on classic recipes so you’ll soon be making Coconut Waffles with Bananas Foster topping, Breakfast Lasagna, or Multigrain Rum Raisin Scones. With recipes as delicious as these, you’ll never reach for a box of pancake mix again. As always, Warren leaves “no cabinet unopened” and covers all the spreads, sauces, and salads that go along with your favorite breakfast and brunch dishes.

Praise for Cakelove in the Morning:

"CakeLove in the Morning is the kind of cookbook that makes it easy to wake up in the morning, filled with all sorts of exciting ideas for A.M. edibles.” —Serious Eats

Warren Brown left a career in law to pursue his love of baking and opened his first bakery in 2002. He is the author of CakeLove and United Cakes of America, and lives with his family in Washington, D.C.