GO
book details
Whole Grains for a New Generation
Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook
Whole Grains for a New Generation
Authors: By Liana Krissoff
Imprint: Stewart, Tabori & Chang
ISBN: 1-61769-001-5
EAN: 9781617690013
Availability: In Stock
Publishing Date: 10/1/2012
Trim Size: 8 x 9
Page Count: 272
Cover: Paperback
Illustrations: 100 color photographs
Price:
$24.95
ADD TO CART
ADD TO WISHLIST
 

About the book
Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook takes a fresh and creative perspective on the latest major cooking trend: whole grains. Liana Krissoff presents delicious recipes for modern everyday cooks and kitchens. With supermarket-friendly ingredients, simple directions, and a warm, accessible voice, Liana Krissoff shows us how easy, delicious, and exciting whole grain cooking can be, from breakfast to dessert, and all the meals and snacks in between.

Praise for Whole Grains For a New Generation:

“These days, plenty of folks have chosen to eat lighter and make whole grains and legumes a large part of their diets. Liana Krissoff . . . make[s] a convincing case for the change, showing how adding hearty and delicious grains will enhance any diet. But it’s not a strict vegetarian guide; many of the recipes do have meat—long-braised pork with grits and cilantro-chile-lime sauce, for instance. Don’t skip the introduction, a primer on the buying, storing, substituting and cooking of numerous grains.” —Detroit Metro Times

Whole Grains belongs in everyone’s kitchen.” —Buffalo Spree magazine


About the author
Liana Krissoff is the author of Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry; Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker; and Hot Drinks for Cold Nights: Great Hot Chocolates, Tasty Teas, and Cozy Coffee Drinks. She has been a freelance recipe tester, editor, and writer for more than a decade. She lives in Athens, Georgia, with her husband, daughter, and an extremely large dog.


Tools:  Print  ·  Email  ·  Bookmarks: Share/Save/Bookmark 
you may also like...
Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations
Gesine Bullock-Prado
You can have your cake and eat it too with celebrity baker Gesine Bullock-Prado's latest cookbook....
>> book details
Homegrown
Heather Hardison
Whether your idea of gardening is a tomato plant on your fire escape or a pumpkin patch in the...
>> book details
Empanadas
Sandra Gutierrez
Found from New York to Los Angeles, from Mexico to Brazil and into the Latin Caribbean, empanadas...
>> book details
Endless Summer Cookbook
Katie Lee
Katie Leeco-host of Food Network's The Kitchenis known for her summer soirees, and in Endless...
>> book details