Table in the Tarn Living, Eating and Cooking in Rural France
Table in the Tarn
Living, Eating and Cooking in Rural France
By Orlando Murrin
Photographer Jonathan Buckley
  • Imprint: Stewart, Tabori & Chang
  • Publication Date: March 1, 2009
  • Price: $32.50
  • Trim Size: 6 14 x 8 78
  • ISBN: 1-58479-762-2
  • EAN: 9781584797623
  • Page Count: 256
  • Illustrations: 110 color photographs
  • Format: Hardcover
  • Rights: US and Canada

Who hasn't dreamed of leaving behind urban life for a delightful adventure in a foreign landscape? This foodie's fantasy leaps off the page with the vivid storytelling of Orlando Murrin, who built his dream bed-and-breakfast in a rural French farmhouse. His narrative includes charming details about the people and the place that changed his life, as well as tempting contemporary Franco/Anglo recipes.

About the author

Orlando Murrin was the editor of BBC Good Food Magazine, launched the English magazine Olive, and was a writer for Cosmopolitan. He is the author of numerous cookbooks, including the bestseller No Cook Cookbook. He lives in the Tarn Valley and runs the Manoir de Raynaudes.