Memories of Philippine Kitchens
  • Imprint: Stewart, Tabori & Chang
  • Publication Date: May 1, 2012
  • Price: $45.00
  • Trim Size: 10 x 9
  • ISBN: 1-58479-973-0
  • EAN: 9781584799733
  • Page Count: 240
  • Illustrations: 200 full-color photographs
  • Format: Hardcover
  • Rights: World/All
  • Additional formats:

In this vibrant and colorful book, Amy Besa and Romy Dorotan, owners and chef at Soho's popular Cendrillon restaurant, present a fascinating look at Filipino cuisine and culture.

About the authors

Amy Besa and Romy Dorotan are the owners of the Purple Yam restaurant in Brooklyn. They are the former owners of Cendrillon. They live in Brooklyn.